Loitta Shutki is the best – a truly delicious food. This premium quality dried fish makes your food tastier.

Loitta Shutki:

This dry fish is produced from 100% raw and authentic fish. There is no cause to doubt. We do not use DDT powder, pesticides, or other chemicals on this dry fish. The famous organic dried Fish of Cox’s Bazar is known all over the world. The growing popularity of fresh dry fish is gradually becoming more prevalent. Dry fish is a culinary tradition that people have been using for a long time. Dried fish is considered the real source of protein, a staple food in many African countries. Because pure dry fish contains lots of nutritional value, basically, the nutritional value is from the dry fish they use.

Careful of the chemicals in dried Bombay duck fish:

Even a dieter can turn into an exceptional foodie when he smells the sour taste of loitta shutki fish. But the toxicity known as formalin, DDT, chemical sprays, and salt mixture destroys the original taste and quality of this delicious dried fish. Organic loitta dry fish is a delicious and nutritious food for every person. Its taste is now getting lost gradually because of adding lots of chemicals to it. Bombay duck dried fish is crucial for the human body. Every problem has a solution. And from this idea, We manufacture wonderful pure dry fish utilizing our own boat from Cox’s Bazar.

The Place of Origin of Loitta Mach in Cox’s Bazar:

Quality full loitta shutki is produced in the every littoral zone of Bangladesh. Where catch fish is an important part of the local community. Leaf fish, locally known loitta mach, which this zone galore has. In this area some trained people who know how this fish is dry and preserved. For many centuries ago’s making fresh loitta shutki mach this process, because that time was not in the system to store.

Natural Loitta Dry Fish Preparation of the Traditional:

Catching the Fish:

From a long time ago, through some brave fisherman begins the journey of the natural loitta dry fish tradition in the Bay of Bengal. They used their intelligence and morale and ensured caught the fish. Fishermen collect natural raw fish in the proper way into the deep sea.

Process Of Drying Fish:

After catching raw fish, Our team members thoroughly select suitable fish and then to proper way clean. According to the proper scientific way our own representatives dry fishes at the definite temperature of the sun. At a specific temperature after drying the fish in the sun, there is no moisture on the body of the fish. Microorganisms die due to drying fish at a specific temperature and proper guidelines. We use a modern temperature meter and cooling system at the time of drying fish As if the dry fish quality and taste are not lost forasmuch.

Importance of the economics:

Alongside cultural significance and tradition, fresh Loitta Shutki maintains a role in the local economy. In the deep sea catch, fish and make dry fish earn one’s livelihood people of the littoral zone it is a main job there. Businessman dry fish sales at the local market, and also fill-up the needs of their own countries, a variety of country the world increasing exports. This commercial support is expanding to coastal people gradually. And helps to sustain traditional fishing eagerness among fishermen.

Nutritional value of Best Original Loitta Shutki Mach:

Loitta shutki does not only has a taste for increasing food. Also, it is a powerhouse of natural nutrition. Here are some of the pure nutritional benefits:

Rich Protein in Natural Dry Fish:

Fresh dry fish is a very good source of protein. Which is essential to the increase of muscle, and blood and controls the weight. This dry fish lot of provides the necessary protein in the human body. Those who would like to increase the supply of protein in the body it’s to be the best natural protein for them.

Replete of Omega-3 Fatty Acids:

Loitta dry contains a lot of omega-3 fatty acids, which reduce the heart blockage as well as develop the health of the heart, reduce the inflammation, high blood pressure, and help to get proper energy in the body.

High-rich contains Minerals and Vitamins:

Pure protein dry fish is an ideal fresh natural source of the vitamins as much vitamin B12, D, iron, phosphorus, minerals, and calcium. These nutritional values strong the bones, grow the red blood corpuscle, and overall help to maintain energy in the body with importance.

Benefits Of Pure Loitta Dry Fish:

Zinc deficiency: Dry fish zinc contains 5 milligrams (per 100 g of natural dry fish). Zinc deficiency is the lower and middle-income countries in the world a lot. So we can reduce the spacing of zinc through the zinc-rich dry fish. Those who are pregnant and lactating mothers, and zinc deficiency person for their consume dry fish most importantly.

Protein: Dry fish contains almost 90% protein. We can eat dry fish as an alternative to meat and eggs for the completeness of nutrition.

Antioxidants: It is rich contains antioxidants because of which can boost immunity in the human body.

Sodium: Organic dry fish contains a specific dosage of sodium. It helps to control hypertension properly. Patients of high blood pressure can consume this ideal food, and it is very good for them.

Potassium: Potassium is an important element for the human body. Particularly, hypertension patients can eat fresh dry fish, because it has potassium, which can control your hypertension.

Phosphorus: This dry fish has 710 mg of phosphorus. The phosphorus helps constitute bone, teeth, DNA, and RNA. Because of a deficiency of phosphorus in growing children, they are at risk of deformity.

Reduce Inflammation, Gout, And Protect The Heart:  

The gout which is also known as rheumatism, The gout is an inflammation of such a type of arthritis because of which we see in a body the intense pain, swelling, and redness etc. As a result of this excess uric acid is grown in the body, which accumulates as monosodium urate (MSU) in the joints and connective tissues, subsequently causing inflammation in the body. Because of the gout increase inflammatory markers Interleukin IL-1β/IL-6 and C-reactive protein (CRP), which increases the risk of a heart attack any time.

If increased is the serum uric acid level then Carotid intima-media thickness can be high, Because of which Atherosclerosis can occur see and it can be liable for heart attack. Organic dry fish have a lot of natural micronutrition, vitamins, and minerals. This natural micronutrition, vitamins, and minerals have control of the uric acid. So the body easily can not establish inflammation, heart diseases, and the problem of gout. 

Jati Loitta Shutki use in culinary:

Jati loitta shutki is a many-sided material that people have been using in a variety of foods. Its severe smell augments the taste of the traditional Bengali recipes.

Big Loitta Shutki Delicious Bhorta:

With the Loitta Shutki, Chefs prepare one of the most popular Loitta Shutki borta. Ourselves can make bharta like a chef at home for a taste of this food. firstly dry fish should be gently roasted on fire, and then you have to add mustard oil, onion, raw chili or red chili, the right amount of salt, coriander leaves, and turmeric paste. This time owns like you all items together mix you can make bhorta.

Online Buying Premium Loitta Shutki Fish:

Now, E-commerce website is the most popular platform for online shopping in the world. With the rise of e-commerce platform has increased dry fish shopping at the online platform multiplicity. So, for your convenience we deliver and sell products through online and offline. So many buyers can not find real sources of dry fish, For their shopping can be trustful us online and offline platform. The time of dry fish online shopping check the properly the product is good or bad. So the most important matter is to select a good seller at this time.

Celebrations of Festivals:

During the any joyful festival item of dry fish is to cook which they with comfortably to be celebrating it for the food lover. It is a popular tradition of this country’s people. Which is able to increase the taste of food.

Storage System:

After drying of the pure dry fish, it is important to save in the right way. We will save in a refrigerator and airtight container as if moisture is maintained and dust-free at the time of storing. So we can store the for a long time this dry fish at specific temperatures, And that’s what we have to do. As well as we should according to specific guidelines to keep storing the fish.

Some information about dried fish in Cox’s Bazar:

The famous dried fish from Cox’s Bazar, known as “Shutki” pops up in dishes across the globe. The sharp-tasting smell of shutki can even make a person who’s on a diet incredibly foodie.

But the mixing of toxicity, DDT, chemical spray, and salt, which are considered as Formalins ruins the real taste and quality of this delicious dried fish. “Shutki” a delicacy among the people of Cox’s Bazarian Root, And. Its taste is now getting ruined day by day in the name of food additives.

But, yes… Where there is a problem, there is a solution. And with this motto, we BUYDOX started producing authentic flavoursome shutki using our own boat from Cox’s Bazar. We not only want the rest of our country to taste our dignified shutki; rather, we want this export-quality dried fish to grab the appreciation internationally. So we don’t emphasise our profit, instead our goal is always to reach you with our organic food.

More information about the vitamins of dried fish:

Dried fish contains protein, vitamins, and calcium, which are much more beneficial than fresh marine fish. Dried fish is very effective in supplying protein to your body. So dried fish is one of the healthiest foods to meet our daily protein needs. It contains adequate amounts of vitamin D. Vitamin D strengthens the structure of teeth, bones, and nails. These fish contain many types of mineral salts, which are beneficial for the human body. Mineral salt strengthens our teeth and helps to cure anaemia. Dried fish is high in cholesterol, protein, and meat. Dried fish is quite beneficial for hard workers.