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Churi Shutki:

This dry fish is produced from 100% raw and authentic fish. There is no cause to doubt. We do not use DDT powder, pesticides, or other chemicals this dry fish. The famous organic dried Fish of Cox’s Bazar is known all over in the world. The growing popularity of fresh dry fish is gradually becoming more prevalent. Dry fish is a culinary tradition with which people have been using for a long time. To dried fish is considered the real source of protein, which is one of the staple foods in many African countries. Because pure dry fish contain lots of nutritional value, basically nutritional value from this dry fish they take.

Careful of the Chemical:

Even a dieter can turn into an exceptional foodie when he smells the sour taste of shutki fish. But the toxicity known as formalin, DDT, chemical sprays and salt mixture destroys the original taste and quality of this delicious dried fish. Organic dry fish is a delicious and nutritious food for every person. Its taste is now getting lost gradually because of adding lots of chemicals to it. Every problem has a solution. And from this idea, We manufacture wonderful pure dry fish utilizing our own boat from Cox’s Bazar.

The Place Of Origin Of Churi Mach Cox’ Bazar:

Quality full Churi shutki is produced in the every littoral zone of Bangladesh. Where catch fish is an important part of the local community. Leaf fish, locally known churi mach, which this zone galore has. In this area some trained people who know how this fish is dry and preserved. For many centuries ago’s making fresh churi shutki this process, Because that time was not in the system to store.   

Churi Dry Fish Preparation Of The Traditional:

Catching the Fish:

From a long time ago, through some brave fisherman begins the journey of churi dry fish tradition in the Bay of Bengal. They used their intelligence and morale and ensured caught the fish. Fishermen collect natural raw fish in the proper way into the deep sea.

Process Of Drying Fish:

After catching raw fish, Our team members thoroughly select suitable fish and then to proper way clean. According to the proper scientific way our own representatives dry fishes at the definite temperature of the sun. At a specific temperature after drying the fish in the sun, there is no moisture on the body of the fish. Microorganisms die due to drying fish at a specific temperature and proper guidelines. We use a modern temperature meter and cooling system at the time of drying fish As if the dry fish quality and taste are not lost forasmuch.

Importance of the economics:

Alongside cultural significance tradition Churi Shutki maintains a role in the local economy. In the deep sea catch, fish and make dry fish earn one’s livelihood people of the littoral zone it is a main job there. Businessman dry fish sales at the local market, and also fill-up the needs of their own countries, a variety of country the world increasing exports. This commercial support is expanding to coastal people gradually. And helps to sustain traditional fishing eagerness among fishermen.

Nutritional value of Best Churi Shutki Mach:

Churi shutki does not only have a taste of increasing of food. Also, it is a powerhouse of the natural nutrition. Here are some of the pure nutritional benefits:

Rich Protein in Natural Dry Fish:

Fresh dry fish is a very good source of protein. Which is essential to the increase of muscle, and blood and controls the weight. This dry fish lots of provides the necessary protein in the human body. Those who would like to increase the supply of protein in the body it’s to be the best natural protein for them.

Replete of Omega-3 Fatty Acids:

Churi dry fish contains a lot of omega-3 fatty acids, Which reduce the heart blockage as well as develop the health of the heart, reduce the inflammation, high blood pressure, and help to get proper energy in the body.

High-rich contains Minerals and Vitamins:

Pure protein dry fish is an ideal fresh natural source of the vitamins as much vitamin B12, D, iron, phosphorus, minerals, and calcium. These nutritional values strong the bones, grow the red blood corpuscle, and overall help to maintain energy in the body with importance.

Benefits Of Pure Churi Dry Fish:

Zinc deficiency: Dry fish zinc contains 5 milligrams (per 100 g of natural dry fish). Zinc deficiency is the lower and middle-earn countries in the world a lot. So we can reduce the spacing of zinc through the zinc-rich dry fish. Those who are pregnant and lactating mothers and zinc deficiency person for their consume dry fish most important.

Protein: Dry fish contains almost 90% protein. We can eat dry fish as an alternative to meat and eggs for the completeness of nutrition.

Antioxidants: It is rich contains antioxidants because of which can boost immunity in the human body.

Sodium: Organic dry fish contain a specific dosage of sodium. It helps to control hypertension properly. Patients of high blood can consume this ideal food, and it is very good for them.

Potassium: Potassium is an important element for the human body. Particularly, hypertension patients can eat fresh dry fish, because it has potassium which can control your hypertension.

Phosphorus: This dry fish has 710 mg of phosphorus. The phosphorus helps constitute bone, teeth, DNA, and RNA. Because of a deficiency of phosphorus in growing children be at risk of deformity.

Reduce Inflammation, Gout, And Protect The Heart:  

The gout which is also known as rheumatism, The gout is an inflammation of such a type of arthritis because of which we see in a body the intense pain, swelling, and redness, etc. As a result of this excess uric acid is grown in the body, which accumulates as a monosodium urate (MSU) in the joints and connective tissues, subsequently occur inflammation in the body, Because of the gout increase inflammatory markers Interleukin IL-1β/IL-6 and C-reactive protein (CRP), which Increase the risk of heart attack anytime.

If increased is the serum uric acid level then Carotid intima-media thickness can be high, Because of which Atherosclerosis can occur see and it can be liable for heart attack. Organic dry fish have a lot of natural micronutrition, vitamins, and minerals. This natural micronutrition, vitamins, and minerals have control of the uric acid. So the body easily can not establish inflammation, heart diseases, and the problem of gout. 

Jati Churi Shutki use of Culinary:

Churi Shutki is a many-sided material that people have been using in a variety of foods. Its severe smell augments the taste of the traditional Bengali recipes.

Big Churi Shutki Delicious Bhorta:

With the Churi Shutki, Chefs make prepare one of the most popular Churi Shutki bhorta. Ourselves can make bharta like a chef at home for a taste of this food. firstly dry fish should be gently roasted on fire, and then you have to add mustard oil, onion, raw chili or red chili, the right amount of salt, coriander leaves, and turmeric paste. This time owns like you all items together mix you can make bhorta.

Online Buying Churi Shutki Fish:

Now, E-commerce website is the most popular platform for online shopping in the world. With the rise of e-commerce platform has increased dry fish shopping at the online platform multiplicity. So, for your convenience we deliver and sell products through online and offline. Many buyers can not find real sources of dry fish, For their shopping can be trustful us online and offline platform. The time of dry fish online shopping check the properly the product is good or bad. So the most important matter is to select a good seller at this time.

Celebrations of Festivals:

During the any joyful festival item of dry fish is to cook which they with comfortably to be celebrating it for the food lover. It is a popular tradition of this country’s people. Which is able to increase the taste of food.

Storage System:

After drying of the pure dry fish, it is important to save in the right way. We will save in a refrigerator and airtight container as if moisture is maintained and dust-free at the time of storing. So we can store the for a long time this dry fish at specific temperatures, And that’s what we have to do. As well as we should according to specific guidelines to keep storing the fish.